Parsley is a great "medley" herb. It plays well with others to create a dish with a nice blending of flavors. It is one of the key ingredients in bouquet garni, and is a familiar herb in any number of salad and egg dishes, stuffing, and soups. When using parsley, add it toward the end of the cooking cycle unless you are planning on discarding it (as with bouquet garni).Parsley has long been
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