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Notes from the Garden

I grow lots of my seasonal herbs and veggies from seed, which means I always have too many seedlings for the area I've reserved for them. I give some away, but there always seem to be more -- and more -- and more than I plan for.

Instead of throwing the extras on the compost pile like any reasonable person, I try to squeeze them in here and there, putting them in pots, arranging them in

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